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Chef De Partie

Wilson Recruitment Ltd
Posted 11 days ago, valid for 23 days
Location

Milton Keynes, Buckinghamshire MK6 2NX, England

Salary

£20,000 - £26,000 per annum

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Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • Salary: £16:00 per hour
  • Experience required: Experience in a similar role
  • Location: Milton Keynes
  • Hours: Between 12:00 to 00:00
  • Qualifications: NVQ Level 3 in professional cookery or equivalent

We are seeking skilled and experienced Chef De Partie to join our client’s team in Milton Keynes.Position: Chef De PartieLocation: Milton KeynesHours: Between 12:00 to 00:00 (with some flexibility and various shift patterns available)Pay Rate: £16:00 per hourAs a Chef De Partie, you will assist in managing the food operation, working closely with the Head Chef and key stakeholders to deliver a consistent, compliant, and profitable department in line with all statutory requirements, company policies, and health and safety procedures. Your role will be crucial in delivering a wide variety of meetings and events.Responsibilities:•Ensure consistency in the food offer throughout the hotel•Participate in food ordering and stock rotation•Minimize and monitor waste using internal systems•Assist in managing financial budgets and targets•Manage and develop team members for progression within the kitchen hierarchy•Implement and inspire the team with current food trends and cooking techniques•Train kitchen, F&B, and sales teams on current products and their delivery•Follow company standards and deliver a high degree of successWho You Are:•Excellent culinary skills•Experience in a similar role•Strong communication and leadership skills•Ability to engage and motivate others•Willingness to lead by example and inspire the kitchen team with guidance from the Head Chef•Ability to maintain processes for efficient working•NVQ Level 3 in professional cookery or equivalent•Intermediate food hygiene certificationIf you have a passion for culinary excellence and a track record of motivating kitchen teams, we want to hear from you. Apply now to join our clients dynamic team. immediate starts available.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.