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Our client is an independently owned, recently refurbished boutique hotel with a strong reputation for delivering exceptional dining experiences. With a busy calendar of weddings and a brand-new charcoal grill on the way, they are looking for a talented Junior Sous Chef to join their team.
Youll be wondering whats in it for you as a Junior Sous Chef
- £34,000 package
- Working 45 hours per week
- Excellent training and development opportunities
- Pension scheme
- Free meals on duty
- Free parking
- Discounted food, beverage, spa, hotel and leisure membership
- Free birthday meal
- Long service rewards
- Recommend a friend scheme
Responsibilities as a Junior Sous Chef
- Creating a variety of high-quality dishes that wow guests
- Supporting high-volume wedding services, catering for up to 180 guests
- Bringing creativity and passion to menus, working with fresh, seasonal ingredients
- Maintaining high culinary standards and ensuring consistency in every dish
- Helping to develop junior chefs and supporting the Head and Sous Chefs in daily operations
This is an exciting opportunity to join a hotel that is going from strength to strength, with a fresh vision for its food offering and a talented brigade to match.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
