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Chef de Partie

Tonic Talent
Posted 2 days ago, valid for a month
Location

Moreton-In-Marsh, Gloucestershire GL56 0AF, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The position is for a Chef de Partie at a fresh food gastro pub in Moreton-in-the-Marsh, Cotswolds.
  • The salary for this role is £28,000 per annum, with additional tips estimated at approximately £6,000 per year.
  • Candidates must have at least 2 years of experience as a Chef de Partie in fresh food restaurants.
  • The job offers a 48-hour work week, with a schedule of 4 days on and 3 days off, along with excellent staff meals and training opportunities.
  • Additional benefits include free parking, a contributory pension, and statutory holidays.
Chef de Partie, £28,000 plus tips (approx £6k), Fresh Food Gastro Pub, Moreton-in-the-Marsh, Cotswolds

What's in it for the successful Chef de Partie?
  • Salary £28,000 per annum
  • Tips approx. £6000 per year
  • Fantastic new business - fresh food pub
  • 48 hours a week, 4 days on 3 days off
  • Excellent staff meals
  • Training & development
  • Free Parking
  • Contributory pension and statutory holidays
Tonic are recruiting for a Chef de Partie to join our client's food led, gastro pub in the Cotswolds. The business is built on sourcing, preparing, and serving the best ingredients with a menu that changes daily with the seasons.

Essential qualities for Chef de Partie applicants to be considered:
  • 2 years of Chef de Partie experience within fresh food restaurants
  • A friendly and professional in their approach, with a great attitude towards work
  • Clear stable progression must be shown throughout your CV
  • Team player with good interpersonal skills
  • Compliant in Food Hygiene and Food Safety

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