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Location: Moreton-in-Marsh
Job Role: Head Chef
We are seeking a talented Head Chef to lead a dedicated kitchen team in delivering high-quality, branded dining experiences. This is an exciting opportunity to take the reins in a well-established restaurant that specializes in fresh pasta, wood-fired dishes, and exceptional service.
The Role
- Menu Style: Fully branded menu with fresh pasta and wood-fired oven specialties.
- Team Management: Oversee a brigade of 5 chefs.
- Operational Details:
- Restaurant capacity of 70 covers.
- Weekly turnover of £12,000.
- Manage day-to-day kitchen operations, ensuring quality and efficiency.
What They're Looking For
- Head Chef or Sous Chef ready to step into a leadership role.
- Ability to manage a branded menu with confidence and consistency.
- Strong organizational skills and experience leading kitchen teams.
- Knowledge of back of house admin and health and safety procedures.
Benefits
- Hourly Pay: £15/hour + 1.5x for overtime.
- Quarterly Bonus: Up to £7,000 annually.
- Perks:
- 50% staff discount on meals.
- Discounts on other brand offerings.
- Flexible working arrangements.
- Pension plan and support for professional development.
Why Apply?
This is a rare opportunity to join a stable, supportive team where you can grow your career. With training provided, this role is ideal for a Sous Chef looking to advance or an experienced Head Chef seeking a new challenge in a vibrant setting.
Next Steps
Ready to lead a passionate kitchen team? Apply today to take the next step in your career. Contact Olly at COREcruitment dot com to start your application!
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