Pastry Chef - 3AA Rosette Restaurant - Small Luxury chain - South Wales - £40K pkg
£34K + £10K tronc - 4 day week + relocation assistance + personal & friends and family rooms & F&B discounts.
I am currently recruiting for a small, renowned restaurant and hotel chain who are looking for a talented and experienced Pastry Chef to join their strong brigade for their multi rosette restaurant close to the stunning South Wales coastline.
The successful Pastry Chef must have strong pastry experience for 2yrs+ within 2/3AA+ rosette level restaurants and/or 5* hotel dining operations within a midsize kitchen team.
In this instance, applicants must have access to personal transport and full eligibility to live and work in the UK.