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Position: Chef de partie
Location: Newbury
Sector: Restaurant
Salary: £14 per hour plus tronc (45 hours a week)
We have an exciting opportunity for a Chef de partie who has a deep curiosity and interest in cooking with seasonal produce from growers who care. This role is central to our clients very small kitchen team and would include day to day kitchen duties as well as cooking and presenting their dishes.
The site is currently open mainly daytime with 2 evening services of Friday and Saturday.
What will you bring
* Natural curiosity for using a range of produce and quality ingredients
* Strong communication for both the team and guests
* A focus of quality
* Passion to help create specials and new dish ideas
* Fresh food experience
* Awareness of COSHH, Allergens, Food and health safety procedures
* Hands on approach
* A warm and collaborative character
Benefits
* Cycle to work scheme
* Sick pay
* Annual performance bonus
* Ability to learn and grow in a small team
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
