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Assistant Chef

Ad Warrior
Posted 6 days ago, valid for a day
Location

Newcastle Upon Tyne, Northumberland NE19 2BG, England

Contract type

Full Time

Retirement Plan
Employee Assistance

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

info
  • The position of Assistant Chef is available in Newcastle upon Tyne with a salary ranging from £25,584 to £26,409 pro rata, per annum.
  • Candidates must possess a minimum of NVQ level 2 in Food Processing and Cooking or an equivalent qualification.
  • A minimum of 3 years’ experience in a busy catering environment is required for this role.
  • The ideal applicant should demonstrate strong interpersonal skills and a commitment to high standards of customer service.
  • Benefits include competitive pay, up to 29 days of annual leave, paid training, and access to a Local Government Pension Scheme.

Assistant Chef

Location: Newcastle upon Tyne

Salary: £25,584 - £26,409 pro rata, per annum

Facility Services and Civic Management work across the city and Gateshead providing building cleaning, caretaking, school meals and welfare catering services.They have a large team of cleaners, cleaner supervisors, facility supervisors (caretakers), catering assistants, assistant chefs and chefs working various hours and shifts in schools and public buildings. The service is committed to delivering a high standard of service to their customers and in doing so investing in the staff and staff development.

The Role

They are currently looking for reliable and friendly people with a positive attitude to join their team as a Chef. It is essential you hold a minimum NVQ level 2 in Food Processing and Cooking or equivalent. You must also have a minimum of 3 years’ experience of working within a busy catering environment.

Skills and Qualifications

  • Can demonstrate good relationships with stakeholders
  • Is self-motivated and able to work to fixed deadlines
  • Can demonstrate high standards of customer service
  • Can develop and introduce new ideas for menus and foodservice
  • Has strong interpersonal skills and is positive, innovative and solution focused·

Benefits

  • Competitive hourly rates of pay
  • Up to 29 days annual leave per annum (pro rata for part time staff).
  • Paid DBS as well as paid induction and training
  • Full uniform and equipment provided at no cost to you
  • Full training and opportunities to learn new skills and develop in your career
  • Attractive Local Government Pension Scheme
  • Cycle2work scheme
  • Access to a salary sacrifice car lease and home electronics scheme.
  • Weekend, bank holiday and unsociable hours pay enhancement
  • Full employee support package including access to a free confidential Health Assured Employee Assistance Programme
  • Staff offers and discounts including discounts on travel passes and leisure.

To Apply

If you feel you are a suitable candidate and would like to work for this reputable organisation, please click apply to be redirected to their website to complete your application.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.