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Head Chef

Exact Sourcing Ltd
Posted 9 days ago, valid for 9 days
Location

Newmarket, Cambridgeshire CB89SU, England

Salary

£35,000 - £42,000 per annum

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Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • A prestigious business in Newmarket Town is seeking an exceptional Head Chef with a passion for cooking and creativity.
  • The position requires a minimum of 45 hours per week and involves overseeing kitchen operations, menu creation, and team development.
  • Candidates should have experience as a Head Chef or a Sous Chef, along with knowledge of health and safety regulations.
  • The role includes managing food purchasing, stock control, and maintaining high standards of food quality and hygiene.
  • Salary details are not specified, but the position is an exciting opportunity for those ready to take on a new challenge.
Head Chef required!! Our client, a prestigious an established business in Newmarket Town is seeking an exceptional Head Chef that has a passion for cooking, creativity and flair. Working a minimum of a 45-hr week you will oversee the daily operations of the kitchen, working closely with the General Manager to create a seasonal changing menu as well as developing the skills of your team. If you are a Head Chef, or experienced Sous Chef looking for a unique opportunity and ready to take on your next challenge, we would love to hear from youAs a Head Chef, you will be:
  • Creating and updating menus, that demonstrate creativity and to ensure all dishes meet the highest of standards in taste, presentation and dietary requirements.
  • Maintain rigorous standards of food quality, safety and hygiene.
  • Oversee, food purchasing, stock management and cost control.
  • Managing staff rotas and maintenance and cleanliness of kitchen equipment and facilities
  • Collaborating with department heads, ensuring the smooth operation of all functions.
  • Developing your team and providing ongoing support and training
As a Head Chef, you will have:
  • Experience as a Head Chef or experience Sous Chef.
  • Knowledge and compliance with all Health and Safety, licensing laws and food safety.
  • Ability to introduce new concepts that will enhance the culinary reputation of the establishment
  • A passion for food
 If the opportunity of Head Chef sounds like the kind of challenge you are looking for, please contact us at or email your cv to .By applying for the position as a Head Chef you are agreeing to your CV being held on our database, stored confidentially and securely. Your CV details will be used and kept only to provide recruitment services to us. We will only send your details to clients once discussed with you and your data will not be shared with any other third party. You can ask for the deletion or correction of your data, or to opt out of this service at any point by informing Exact Sourcing.We very much look forward to hearing from you and will be reviewing all applications over the next 2 to 3 weeks. If you are selected, we will be in contact and if not, we will be keeping your details on file for any future vacancies. Please follow us @ Exact Sourcing or ‘like’ us on Facebook to keep updated with any future opportunities.Exact Sourcing is an equal-opportunity employment agency.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.