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Junior Sous Chef

C K LEATON T/A The Rose Crown
Posted 10 days ago, valid for 18 days
Location

Northampton, Northamptonshire NN1 1UB, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • The Rose & Crown, an award-winning pub located in Yardley Hastings, Northampton, is seeking a chef with experience in cooking, preferably in both Starter and Main sections, although a minimum of Starter section experience is required.
  • The pub features a busy dining area with 65 covers and a large garden, popular for alfresco dining, complemented by an outdoor kitchen, woodfired pizza oven, and BBQ.
  • Candidates should possess a passion for fresh food, high standards, and a flexible work approach, along with the ability to contribute to menu planning and maintain food safety and hygiene.
  • This is a full-time position offering a competitive hourly rate, a share of tips, flexible hours, paid overtime, 28 days of holiday, a pension scheme, and discounted or free food.
  • Applicants should have relevant experience in food preparation, either in the workplace or through college, and the role emphasizes teamwork and effective management of raw ingredients.
The Rose & Crown is an award winning pub in the beautiful village of Yardley Hastings, Northampton. We are situated along the A428 from Bedford to Northampton. Northampton Town is just 7 miles away & Buckinghamshire 4 miles.

We are a busy food pub with 65 restaurant covers, serving food 7 days a week. We have a superb large garden, which is also a focal point for diners. It is very popular throughout the summer for alfresco dining. We also have the addition of an outdoor Kitchen, Woodfired Pizza Oven and BBQ.

We are looking for someone who would preferably have experience in cooking both Starter & Main sections, but minimum Starter section.

The candidate must have:

  • An experience of working in a Chef role
  • A passion for working with fresh food
  • Flexible approach to work
  • Have high standards & be fast paced
  • Be an excellent Team player
  • Provide an input to the menus
  • Be responsible for achieving the food margin through portion control and management of raw ingredients
  • Experience in food preparation either in the work place or college
  • Ensure stock is rotated and controlled within the specific section of the kitchen
  • Accountable for food safety and hygiene within the specified kitchen areas

Job Type: Full-time position

What we will offer you in return:

  • Competitive hourly rate + a share of tips
  • Flexible Hours, including evenings and weekends off
  • Paid Overtime
  • 28 days holiday
  • Pension Scheme
  • Discounted or Free Food
  • Excellent, friendly working environment

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.