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Assistant Restaurant Manager

OBM Recruitment Ltd
Posted a day ago, valid for a month
Location

Nottingham, Nottinghamshire NG1 5FS, England

Salary

£40,000 per annum

Contract type

Full Time

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Sonic Summary

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  • An excellent management opportunity is available for an Assistant Restaurant Manager or an experienced Head Waiter/Waitress in a Michelin-starred setting.
  • The ideal candidate should possess a minimum of 3 AA Rosette or equivalent luxury fine dining experience and have proven supervisory or management experience.
  • This role offers a competitive salary of approximately £40,000 per annum, along with a 45-hour work week and generous holiday allowances.
  • Candidates will play a crucial role in ensuring impeccable service and guest satisfaction while supporting the Restaurant Manager and leading the front-of-house team.
  • This position provides clear career progression opportunities to Restaurant Manager for the right candidate.

Excellent Management Opportunity in a Michelin-Starred Setting!


Assistant Restaurant Manager / Experienced Head Waiter/Waitress


OBM Recruitment is delighted to partner with a renowned, modern British Michelin-starred establishment in their search for a driven and experienced Assistant Restaurant Manager or a highly skilled Head Waiter/Waitress ready for career progression. This is a unique opportunity to join a celebrated team and contribute to an exceptional dining experience.


About Our Client:

Our client is a prestigious name in the culinary world, renowned for their innovative modern British cuisine and unwavering commitment to excellence. They foster a supportive and rewarding work environment where passion and dedication are valued.


About the Role:

This role is perfect for either an established Assistant Restaurant Manager looking for a new challenge or an experienced Head Waiter/Waitress seeking a clear path to management. You will play a crucial role in the smooth operation of the restaurant, supporting the Restaurant Manager and leading the front-of-house team. You will be responsible for ensuring impeccable service, guest satisfaction, and team leadership.


Ideal Candidate:

  • Minimum of 3 AA Rosette or equivalent luxury fine dining experience is essential.
  • Proven experience in a supervisory or management role within a fine dining environment.
  • Exceptional customer service, communication, and interpersonal skills.
  • Strong leadership and team management abilities.
  • Excellent organizational skills and attention to detail.
  • A passion for delivering a world-class dining experience.
  • For Head Waiter/Waitress applicants: A demonstrable desire and aptitude for management.


What's On Offer:

  • Excellent Work-Life Balance: 45-hour work week with overtime paid.
  • 4.5-Day Working Week: Enjoy a balanced schedule.
  • Generous Holiday Allowance: 1 week off in both spring and summer, plus a fantastic 2 weeks off over Christmas!
  • Competitive Salary: Approximately £40,000 per annum.
  • Opportunity to work in a prestigious Michelin-starred environment.
  • Clear career progression opportunities to Restaurant Manager for the right candidate.
  • Be part of a supportive and passionate team.


To Apply:

If you are a highly motivated and experienced hospitality professional with a passion for fine dining and a drive to excel, we encourage you to apply. Please submit your CV via the link below.

Apply now in a few quick clicks

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