REED Supply Chain are partnered with a lovely Manufacturing company based in Llantrisant whose values include; honestly, openness, and and integrity and these really shone through when meeting with their Director. They are looking for a Production Planner to join their team on a permanent basis, who can join them on their journey of growth. Having grown by £20million in turnover in the past 5 years, this is a great time to join the business to be part of, and contribute to their next successes.Â
Role Overview:
- Coordinate all planning and supply chain activities related to manufacturing and supplying finished goods.
- Engage with customers to build collaborative relationships.
- Develop information to support their systems accuracy and forecasting processes.
Responsibilities:
- Aim for 100% service level across the customer base.
- Optimize stock levels to ensure service levels while minimizing waste.
- Foster and maintain positive relationships with the customer supply chain.
- Adapt working patterns to meet business demands.
- Establish and communicate planning KPIs focused on service levels within the business.
- Drive the implementation of the manufacturing system.
- Ensure scheduling activities optimize line performance and business profitability.
- Proactively seek and implement system improvements.
- Communicate stock levels and service performance to the business.
Main Duties:
- Utilize the latest customer forecasts.
- Participate in customer contact conference calls.
- Monitor all WIP and on-site finished goods stocks.
- Oversee finished goods stocks in third-party consolidators.
- Create demand plans to meet service levels.
- Interpret customer orders to produce demand plans.
- Schedule bakery lines to achieve maximum service levels.
- Regularly review and adjust manufacturing progress.
- Communicate all planning activities effectively to the business.
- Advise the customer supply chain of any supply issues.
- Optimize pack formats through the packing departments based on finished goods stocks.
- Monitor and advise on weekly/daily labor requirements for all departments.
- Track bakery and packing throughput, report attainment to plan percentages, and update KPI boards before operational review meetings.
Working Hours - 40 hours per week with flexible start/finish times between 7am - 6pm