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Role: Chef de Partie
Location: Swanage
Employer: Hotel
Salary / Rate of pay: 14.12 per hour including Tronc
Industry Sector: Hospitality and Catering
Platinum Recruitment is working in partnership with a Boutique Hotel in Studland who are looking for a Chef de Partie to join their kitchen team.
What's in it for you?
As a Chef de Partie you will work with fresh, seasonal ingredients working across multiple sections of the kitchen to produce exceptional dishes with the kitchen team.
- Work with seasonal, high-quality ingredients
- Work in an established, well-regarded establishment
- Tronc paid with hourly wage
Package
- 14.12 per hour OTE (including Tronc)
- Full time hours
- 48 hours per week (may vary with seasonal trade)
Why choose our Client?
Our client has been established for over a decade, boasting a well-established customer base and an award-winning team, they're eager to welcome the newest member to their team.
What's involved?
As a Chef de Partie you will be responsible for managing your own section on rotation, whether that's stock, prep or service, you will be trusted to deliver exceptional results. You will report directly to the Head and Sous Chefs who will be there to offer coaching and guidance, allowing you to progress and grow in your career.
If you're passionate about sustainable, high welfare practises in the hospitality sector then this role gives a fantastic opportunity to grow and develop your skillset in an established business.
Sound like the role for you?
Click Apply Now and one of the team will be in touch to discuss this role in Studland.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.
Consultant: Tom Leech
Job Number: TL(phone number removed) / INDREGIONALCHEF
Location: Swanage
Industry Sector: Hospitality and Catering
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
