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Commis Chef

Blue Arrow Reading
Posted 7 days ago, valid for 16 days
Location

Reading, Berkshire RG30 3HG

Salary

£33,600 - £40,000 per annum

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Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The Commis Chef position is located in Reading and is a temp to permanent role starting in November.
  • The salary for this position is £12.50 per hour, with a review after three months.
  • Candidates should have at least 1 year of kitchen experience and relevant qualifications in food production methods.
  • The role involves preparing fresh meals, maintaining high food hygiene standards, and working collaboratively with the kitchen and front of house staff.
  • Benefits include staff discounts, further training opportunities, on-site free parking, and a structured shift pattern of 40 hours per week.

Job title: Commis Chef Location: Reading Contract type: Temp to PermanentStarting: NovemberSalary: £12.50, they will review after 3 monthsLive in available The role:Bluearrow are proud to be working with a prestigious Hotel in Reading.An enthusiastic Commis Chef required for a busy Hotel in Reading . A natural pro-active chef, able to take responsibility for their own station and supporting the kitchen team as well as working closely with the front of house staff.Using fresh ingredients cooked healthy with an attention to detail Applicants should have the relevant qualifications, knowledge of food production methods and proven experience in a similar role and a need to maintain a fully compliant kitchen with all statutory requirements of health and safety and food hygiene.This is a fantastic opportunity for someone who wants to work in a fun fast-moving environment and expand their knowledge while gaining excellent experience.Benefits:Staff discounts to be enjoyed in the club.Further training and personal development opportunitiesOn-site free parkingSplit Shifts available and the client is looking for 12:00 to 15:00 and 17:00 to 22:00Key Information:Immediate start40hrs per week - working as a shift pattern Tuesday to Sunday 5 days out of 7, Monday off and Sunday evening off Key ResponsibilitiesPreparation and service of fresh meals.Ensuring high standards of food hygiene are always achieved.Working as part of a team to ensure a great food offer and service.Skills Required:Enthusiasm and willingness to develop your own skills and knowledge, plus those around you.Flexible and have a willingness to embrace new ideas and processesConfident, positive, and approachable mannerAble to stay calm when pressure mounts or difficulties arise in service and ability to adapt quickly to change.Understanding of HACCP, allergens, special diets, portion control, and recipe costings, stock control and wastageQualifications/CertificationsLevel 2 Food Hygiene qualificationDesired but not necessary1years Kitchen experience.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.