Our client, a picturesque golf club located near Reigate, Surrey are currently recruiting for a Sous Chef to work within their kitchen under the Executive Chef.

This Sous Chef position offers a good salary plus benefits including:

-On-site parking
-Free meals & drinks on duty
-Uniform provided
-Free use of the golf course during quiet times

All food is prepared on-site from fresh quality ingredients. There is a bar menu plus a more fine dining menu for functions and events.

Duties include:
- Assisting the executive chef in running the kitchen
- assisting with stock take
- Assisting with ordering when required
- accepting and checking deliveries
- supporting and training junior team members

Experience & Skills:
- previous experience at a similar level
- experience working with fresh food
- level 3 Food Hygiene

Hours:
You will be working 5 out of 7 days, primarily on daytime shifts with occasional evening functions.

This is a fantastic opportunity for an experienced chef to work in a lovely environment with a great work-life balance.

Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website

Sous Chef

Chef De Partie

Chef de Partie

Chef de Partie