Are you a creative and passionate chef who loves working with fresh, seasonal ingredients? Do you thrive in a fast-paced kitchen where no two days are the same? If so, Anna's Kitchen wants YOU to be part of their growing team!

At Anna's Kitchen, they believe that food should be a feast for the senses - visually stunning, full of flavour, and made with the best local ingredients. Founded by Anna Corless, a chef with a wealth of global culinary experience, they've built a reputation for crafting unforgettable dining experiences for private events, corporate functions, and special celebrations.

Why You'll Love Working With Them...

Creative Freedom - Work with the freshest ingredients and craft dishes that impress
Career Growth - Perfect for a Senior Chef de Partie looking to step up or a Sous Chef wanting to take on more responsibility
Supportive Team - Work closely with a talented team in a positive, inspiring environment
Variety & Excitement - Every day brings new challenges, events, and opportunities to showcase your skills

Benefits

28 days holiday
Pension scheme
Free meals and drinks provided during shifts
Staff training and development opportunities
Career progression within a growing business
Free parking

Hours:

Tuesday - Friday 8.00am - 4.00pm
Saturday - 8 hour shift

Your Role & Responsibilities...

Deputise for the Head Chef, ensuring smooth kitchen operations
Lead and supervise the team, fostering teamwork and efficiency
Maintain top-tier food quality, consistency, and presentation
Ensure food safety and hygiene are always a priority
UK driving licence required - some travel involved for catering events

Ready to Take Your Culinary Career to the Next Level?

If you're passionate, driven, and eager to grow, Annas Kitchen would love to hear from you! Apply today and become part of a kitchen where your skills and creativity will shine.

Sous Chef