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Who we are
My client is seeking an experienced Restaurant Manager for a recently opened Indian Restaurant in Chorleywood. The Restaurant Manager must be able to curate, energise and engage with the front of house team and work closely with the Head Chef to deliver an exceptional 5* dining experience. Voted the "Happiest place to live" this role would be perfect for someone who has at least 5 years experience in a similar role and is willing to relocate.What we are looking for
- Proven Leadership experience in a Michelin-starred restaurant or 5-star hotel.
- Strong Organizational and communication skills, with expertise in curating memorable experiences
- A solid understanding of Indian food would be desired but not essential but must have previous knowledge of handling Indian food.
The Role
- Coordinate daily FOH & BOH restaurant operations
- Regularly review product quality and research new vendors
- Respond efficiently and accurately to customer complaints
- Ensure statutory compliance and Health & Safety across the business
- Control operational costs and identify measures to cut waste
- Detailed reports/weekly/monthly & annually
- Train new & current employees on customer service practices to deliver a 5* dining experience
Requirements
Fluent in English Language and writing
Extensive background in food & beverage, Indian food ideally (but not essential)
Acute financial management
5 year experience in Hospitality management (Culinary school is a plus)
