Job Title: Chef de Partie
Location: HR9
Job Type: Full-Time and permanent
Salary: £24,500+ tips
Hours: 35 per week with flexibility
About Us: Reed are representing a new establishment bringing local suppliers and classic, rustic dishes for their pub with rooms. They pride themselves on their commitment to quality, creativity, and customer satisfaction, are looking for a talented and passionate Chef de Partie to join the dynamic kitchen team.
If you are a skilled chef with a passion for seasonal, high-quality food, it is an exciting opportunity to be part of a brand-new kitchen team to help shape their menus from the start.
Key Responsibilities:
- Assisting senior chefs with menu development and operations
- Running your own section
- Ensure all food is prepared and presented in accordance with the restaurant's standards.
- Working with fresh, seasonal ingredients to create quality pub dishes
- Adhere to health and safety regulations and food hygiene standards.
Requirements:
- Proven experience as a Chef de Partie or similar role
- Strong knowledge of cooking techniques and ingredients.
- A passion for fresh, seasonal cooking and modern pub food
- A team player with a positive, can-do attitude
Benefits:
- Competitive salary discounted meals
- Opportunities for career growth and development.
- Work in a supportive and collaborative environment.
Please apply immediately for your application to be considered