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Compliance Technician
Food Manufacturing
£26,000 - £28,000
South Yorkshire
Monday to Friday (Office hours)
Are you passionate about food safety and quality? An exciting opportunity has arisen for a Compliance Technologist in a dynamic food production company. This Monday to Friday role offers excellent progression opportunities in a supportive and innovative environment.
The successful candidate will be instrumental in maintaining and enhancing HACCP food safety systems, ensuring compliance with retailer and legislative requirements. Responsibilities include allergen management, meat speciation, nutritional analysis, and technical documentation management. This role also supports continuous improvement initiatives, contributing to the company’s competitive technical advantage.
Key responsibilities involve designing and monitoring allergen management systems, validating and verifying HACCP controls, and maintaining a nutritional conformance program. The role requires strong technical knowledge, excellent communication skills, and the ability to work both independently and as part of a team.
Ideal candidates will have at least three years of technical experience in a fast-paced environment, a recognized HACCP qualification, and a degree in a food-related discipline. This is a fantastic opportunity to grow and develop within a company committed to food safety and quality. Apply now to take the next step in your career.
