Assistant Manager
Rye
£27.5K P.A
Our client, an award-winning bakery, has an exciting opportunity for an Assistant Manager to join their team!
The role:
- To plan, manage, control and review the operation of a bakery ensuring excellent customer service, maximised sales, minimised cost, excellent bakery standards, adherence to food safety and H&S legislation and a motivated and engaged team.
- Assist the Bakery Manager to recruit, induct, train, manage, motivate, review and develop a team who will be empowered to deliver the needs of the business.
- Assist the Bakery Manager in planning, monitoring and reviewing bakery staffing levels ensuring the appropriate staff coverage including supervisory/management at all times whilst building a positive team spirit.
- To ensure that products are consistently prepared, cooked and presented to the customer to the approved standard and within a clean, safe and tidy bakery at all times.
- To understand, implement, monitor and review policies and procedures.
- Ensure that employees, customers and third parties also adhere to and comply with policies and procedures at all times, e.g. stock take, till operation, cash, H&S, EHO.
- Assist the Bakery Manager to monitor, review and deliver standards of performance.
- Assist the Bakery Manager to plan, forecast, manage, control and review the sales ensuring targets are met as a minimum and exceeded wherever possible.