Sous Chef

Impetus Recruitment Limited

Posted 13 days ago, valid for a month

Salisbury, Wiltshire SP1 1EF, England

£45,000 per annum

Full Time

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Sonic Summary

The position is for a Sous Chef at a newly refurbished hotel and gastropub in Central Salisbury, offering a salary of approximately £46K including a guaranteed service charge.
The role requires a talented and experienced Sous Chef or Junior Sous Chef to support the kitchen brigade as the second-in-command.
Candidates should have a minimum of 2 years of experience cooking with fresh produce in hotels or restaurants, or within 3/4* hotel dining operations.
The gastropub is aiming to achieve 1-2 AA rosettes and has a capacity of 60 inside and an additional 250 in the garden.
Applicants must have full eligibility to live and work in the UK, and the position involves a maximum of 45 hours per week over 5 days.

Sous Chef Newly Refurbished Hotel & Gastropub Central Salisbury- IRO £46K pkg inc guaranteed service charge + Extensive benefits / Discounts across the group/Maximum 45hrs/week over 5 days (no more).

I am currently recruiting for a small chain of restaurants and taverns,looking for a talented and experienced Sous Chef or Junior Sous Chef to back up their brigade as 2ic for their newly reopened and refurbished 60cv gastropub with additional 250cv in the garden, located in Salisbury, within easy commute from East Dorset, Bournemouth and Southampton and within easy walking distance of Salisbury train station and connecting bus routes.

The property is actively looking at gain 1-2AA rosettes.

The successful Sous Chef, Jnr Sous or Snr Chef de Partie will have excellent experience for 2yrs+ cooking with fresh produce in hotels or restaurants or 3/4* hotel dining operations within a midsize kitchen team.

In this instance, applicants MUST have full eligibility to live and work in the UK.

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