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We are currently seeking a skilled and passionate Chef de Partie to join the kitchen brigade at a well-regarded fine dining restaurant in the Southwest. This is an exciting opportunity for someone with high-end kitchen experience who is ready to take on more responsibility in a creative and supportive environment.
You'll be working with fresh, seasonal ingredients—many grown on-site or sourced locally—using modern equipment and techniques to create beautifully executed dishes. This is a hands-on role where you'll be responsible for running your section and supporting junior chefs in a fast-paced, quality-driven kitchen.
What are they looking for:
- High-End and fast paced kitchen experience essential.
- Creative Flair.
- Team Support Driven individual.
What they offer:
- Live-in accommodation in modern facilities
- Meals on shift
- Staff Discounts
- Wellbeing Rewards
- Socials
- 30 Days of annual leave
- Room to Grow and a great team culture
This role is ideal for an individual to grow in a team collaborative environment in a well stablished operation where provenance and High standards are the norm.
Please apply at Alejandro at COREcruitment dot com
