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Regional Head Chef - Bank - Care Home

Barchester Healthcare
Posted 10 days ago, valid for 18 days
Location

Shrewsbury, Shropshire SY3 8BW, England

Salary

£40,000 - £48,000 per annum

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Contract type

Full Time

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Sonic Summary

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  • Barchester is seeking a qualified Regional Bank Chef to work with fresh seasonal food while enjoying a better work-life balance.
  • Candidates should have relevant qualifications like City & Guilds/NVQ/SVQ and experience in leading and inspiring a team.
  • The role involves creating nutritious menus tailored to residents' needs and ensuring high-quality dish preparation.
  • Barchester offers a competitive salary, opportunities for long-term career growth, and a supportive work environment.
  • This position is ideal for passionate chefs who prioritize quality and well-being in a healthcare setting.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?

Working as a Regional Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.

We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.

NEED TO HAVE

A personable and warm approach with a genuine interest in the wellbeing of residentsHold City & Guilds/NVQ/SVQ or equivalentExperience in helping lead and inspire a teamA good understanding of nutritionExperience of working with fresh seasonal foodThe ability to create a warm and welcoming environment within our homeGood understanding of HACCP

NEED TO DO

Help manage the kitchen in the Head Chef's absenceWork fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standardsHelp create a warm, efficient and fun environmentWork within budgetComplete regular auditsManage stock controlTo assist in leading and motivating a team

REWARDS PACKAGE

Work life balance - working days with alternate weekendsFree learning and developmentA range of holiday, retail and leisure discountsOpportunity to showcase your talent at the annual Barchester Hospitality AwardsUnlimited access to our Refer a Friend bonus scheme

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

Apply now in a few quick clicks

By applying, a Reed account will be created for you. Reed's Terms & Conditions and Privacy policy will apply.