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New Product Development (NPD) ExecutiveSittingbourne, Kent£40,000 - £45,000 per annum (DOE) + Performance BonusFull-time | Permanent | Monday to Friday | 9:00 am - 5:00 pm
Why Join Our Client?
Our client is a well-established and respected food manufacturer with a strong heritage and a passion for innovation. As they continue to grow, they are looking for a talented New Product Development (NPD) Executive to drive the creation of exciting new products and enhance existing ranges. This is a fantastic opportunity to make a real impact in a company that values creativity, quality, and collaboration.
Benefits:
- Performance bonus
- Company events
- Company pension
- Cycle to work scheme
- Employee discount
- Free flu jabs
- Free on-site parking
- Health & wellbeing programme
- Referral programme
About the Role:
As an NPD Executive, you will be at the forefront of product innovation, working closely with cross-functional teams to bring ideas to life. This role involves managing New Product Development (NPD) and Existing Product Development (EPD) projects from concept to launch. You will play a key role in ensuring that all products meet high-quality standards, regulatory requirements, and customer expectations.
Key Responsibilities:
- Manage NPD and EPD projects from concept through to launch.
- Generate new product ideas and opportunities for both internally and externally manufactured products.
- Work closely with the factory, technical teams, and purchasing department to source new raw materials and ensure feasibility.
- Conduct presentations and product evaluations for internal and external stakeholders.
- Plan and conduct factory production trials to refine product development.
- Ensure compliance with BRCGS Food Safety Standards and multiple retailer requirements.
- Oversee the development of HACCP plans for new and existing products.
- Keep up to date with market trends, competitor activity, and consumer insights.
- Support promotional activities, including photography, exhibitions, and recipe development.
- Perform testing and analysis to continuously improve product quality and performance.
- Work collaboratively with sales teams to incorporate customer feedback into future innovations.
About You:
This role is perfect for a creative and detail-oriented professional with a passion for food innovation. Our client is looking for someone with strong technical knowledge and a proactive approach to product development.
Requirements:
- Degree in a food-related subject.
- Minimum of 3 years’ experience in a food product development role.
- Strong knowledge of BRCGS Food Safety Standards and multiple retailer requirements.
- Proven experience in managing HACCP plans and factory trials.
- Ability to manage multiple projects and deliver within tight deadlines.
- Excellent communication and presentation skills.
- A passion for food innovation and continuous improvement.
Additional Information:
- Location: Sittingbourne, Kent (must be able to reliably commute).
- Hours: Monday to Friday, 9:00 am - 5:00 pm (some flexibility required for trials and tastings).
- Work Mode: On-site.
- Sponsorship: Not available for this role.
Morgan Jones is committed to creating a diverse and inclusive environment and is proud to be an equal-opportunity employer. All qualified applicants will receive consideration for employment without regard to race, colour, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
About Morgan Jones:
Morgan Jones Limited acts as an employment agency. By applying, you accept the Terms & Conditions as well as the Privacy, Cookie, and Data Retention Policy, which can be found on our website. Due to the high volume of applications we receive, if you do not hear back from us within 72 hours, please assume that your application has been unsuccessful.
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