Back to searchFood Preparation Supervisor
Magenta International Ltd
Posted 4 days ago, valid for a month
Slough, Berkshire SL1 4LN, England
£13.1 per hour
Full Time
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Sonic Summary
- The Preparation Supervisor position in Slough offers a competitive hourly rate of £13.10 in a dynamic food production environment.
- Candidates should have a strong understanding of food hygiene and health and safety practices, along with good basic physical fitness.
- This role requires effective communication skills, teamwork, and the ability to take initiative and work independently.
- The supervisor will be responsible for managing ingredient preparation, maintaining hygiene standards, and overseeing staff training and production needs.
- This opportunity is ideal for individuals looking to enhance their leadership skills and gain valuable experience in food production management.
Are you ready to take the next step in your career within a dynamic food production environment? This role offers a competitive hourly rate of £13.10 and the chance to lead a dedicated team in a fast-paced setting.
Benefits:
- Competitive Pay: Earn £13.10 per hour.
- Professional Growth: Enhance your leadership skills and gain valuable experience in food production management.
- Team Environment: Work closely with a supportive team, fostering a collaborative and efficient workplace.
- Health and Safety: Operate in a clean, well-maintained, and safety-conscious environment.
- Skill Development: Receive ongoing training to ensure compliance with food safety and health regulations.
Role Overview:
The Preparation Supervisor will play a pivotal role in managing the preparation of ingredients, ensuring they meet the highest quality and food health standards. This hands-on role involves maintaining high standards of personal hygiene, a clean production environment, and adherence to food safety and health regulations.
Key Responsibilities
- Hygiene: Maintain personal hygiene, comply with food hygiene requirements, and ensure all equipment and workstations are clean and sanitised.
- Health and Safety: Adhere to health and safety policies, wear required protective clothing, and report any hazards immediately.
- Product Preparation and Staff Management: Oversee staffing levels, provide training, maintain stock levels, plan daily production needs, and ensure accuracy in raw material measurements and machine settings.
- General Duties: Work efficiently on a production line, participate in team projects, and adhere to company policies regarding personal conduct and safety.
Skills and Experience Required:
- Communication: Proficient in English, with strong interpersonal, listening, written, and oral skills.
- Basic Skills: Competent in reading and mathematics for following recipes and training manuals.
- Physical Fitness: Good basic physical fitness for a demanding role.
- Reliability: Trustworthy and dependable, with a strong understanding of food hygiene and health and safety practices.
- Teamwork: Ability to work well within a team and contribute positively.
- Initiative: Capable of taking accountability and working independently.
- Flexibility: Adaptable to meet the needs of the business.
- Professionalism: Friendly, positive, enthusiastic, and professional demeanour.
This role is perfect for someone looking to make a significant impact in food production while enjoying a supportive and growth-oriented work environment. Apply today to become a valued Preparation Supervisor.
