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Head Chef

Talent Hive
Posted a day ago, valid for a month
Location

Solihull, West Midlands B91 1AT, England

Salary

£45,000 per annum

Contract type

Full Time

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The Company:

    • Our client is a 4* branded hotel
    • A quality operation with first class facilities
    • A company that recognises talent with great career development opportunities

The Package:

    • Circa £45,000per annum
    • Service charge
    • Bonus Scheme - £6000 - paid quarterly
    • Gym Membership
    • Increased Benefits Package

The Job Role:

    • Head Chef for a well-rounded hotel operation
    • Management of the hotel kitchen servicing a bar, restaurant, and meetings & events
    • The Head Chef will be responsible for a brigade of 10 chefs.
    • The Head Chef will be managing the kitchen compliance and allergens.

The Requirements:

    • The Head Chef will have good experience in managing hotel or branded restaurant kitchens
    • The successful Head Chef will have experience with banqueting.
    • This role would suit a proven Head Chef with stable progression shown throughout their CV
    • Strong financial acumen with the ability to produce a healthy GP
    • A self-starter with a zest for great forward-thinking food who is comfortable leading from the front

The Location:

    • Solihull

TH Contact Details:


Consultant: Adrian Pate
Telephone: 0121 448 2260

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please reach out to us on 0121 448 2260.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.