Operations Manager- Foodie Independent Schools caterer
This food driven fabulous Independent contract caterer is seeking a hungry, foodie energetic Operations Manager who really does love their food and is super with clients! You would be looking after around 10 high profile clients, all leading Independent schools in and around London with a turnover around £4 million. You would be joining a family feel hugely successful contract caterer so you need to live and breathe food...we really would like someone who is on trend with their food knowledge, knows their numbers and is hungry for success! The Independent Schools market is unique you need to be happy and able to build strong and lasting relationships with Bursars and Head Teachers and tailor your approach to each client.
The company has a family feel about it and unlike the big corporates everyone helps each other so you need to be willing and able to get stuck in and be visible in your clients premises not an office bod. You will be able to draw on some great expertise from your Head chefs, they boast pastry chefs in most of the schools, so need to know what good looks like in terms of food and presentation and be an upbeat leader and motivator of people! The senior team are genuine foodies and incredibly hands on in the business, not office bound and this really shows in the business, nothing is too much trouble for one of their clients. You would be joining a company that has been having an unstoppable and formidable year of success and it is hugely exciting time to be joining them!
Back to searchGeneral Manager St Albans- fabulous Independent Schools!
Rockford Recruitment
Posted 6 days ago, valid for 22 days
Staines-Upon-Thames, Surrey TW18 3JQ, England
£55,000 per annum
Full Time
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Sonic Summary
- The Operations Manager position at Foodie Independent Schools caterer requires a passionate and energetic individual who loves food and excels in client relations.
- The role involves overseeing approximately 10 high-profile clients, primarily independent schools in London, with a turnover of around £4 million.
- Candidates should have experience in the food industry and be comfortable building relationships with Bursars and Head Teachers, tailoring their approach to each client.
- The company values a hands-on, family-oriented culture, where teamwork is essential and being visible at client sites is expected rather than working from an office.
- A competitive salary is offered, and applicants should ideally possess several years of relevant experience in operations management within the food sector.
