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Restaurant Manager

Platinum Recruitment Consultancy
Posted 14 hours ago, valid for 17 days
Location

Sunningdale, Berkshire SL5, England

Salary

£48,500 per annum

Contract type

Full Time

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Sonic Summary

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  • The role of Restaurant Manager is available at a prestigious 5-star hotel located in Ascot, offering a competitive salary of up to £48,500.
  • Candidates must have a minimum of 2 Rosette restaurant management experience and prior experience in a 5-star hotel.
  • The position includes live-in accommodation, tips, and various employee benefits such as a contributory pension scheme and complimentary meals during duty.
  • The Restaurant Manager will oversee the smooth operation of restaurant services, collaborating closely with the Head Chef and service team to ensure exceptional guest care.
  • Interested applicants are encouraged to apply and may also benefit from a referral scheme that offers up to £250 for successful recommendations.

Role: Restaurant Manager

Location: Ascot
Employer: Hotel
Salary: 48,500

Platinum Recruitment is working in partnership with a stunning 5 * Hotel in the beautiful location of Ascot and have an exciting opportunity for a Restaurant Manager to join their team.

What's in it for you?

  • Salary of up to 48,500
  • Live in accommodation
  • Tips
  • Complimentary nights with breakfast
  • 50% F&B discount at selected restaurants
  • Very generous Employee Introductory Scheme offered
  • Team members' awards and incentives schemes
  • Contributory pension scheme entitlement from date of commencement
  • Life assurance cover for all team members
  • Uniform laundered complimentary
  • Complimentary meals whilst on duty at our team members' restaurants
  • Complimentary Internet at allocated computers in team areas
  • Occupational Health, including subsidized massage treatments and health clinics
  • Complimentary Eye Test for VDU users

What's involved in this Restaurant Management role?

  • To be responsible for the smooth running of all restaurant services through close liaison with the Head Chef, Assistant Manager and service team.
  • To develop a well-structured team of food and wine service motivated to deliver the highest levels of service and guests care and exceed expectations at all times.

What's required?

  • Minimum 2 Rosette Restaurant management experience is essential
  • 5* Hotel Experience
  • Food & Wine knowledge

Sound like the role for you?

Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Restaurant Manager in Buckinghamshire.

Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.

Consultant: Natasha Seadon

Job Role: Waiting staff

Job Number: (phone number removed) / INDCARE

Location : Ascot

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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