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Head Chef live inavailable
Calling all Passionate Chefs... We're a growing, independent Pub Company who are looking for an experienced Chef to head up the kitchen with our premium local pub The Prince of Wales in Surbiton.
We are looking to hire an enthusiastic and passionate Chef to join our growing business at a critical time and work closely with the owners & GM to help maximise trade.This pub requires a Chef who has a proven track record of working in similar, quality premium local pubs and who is confident in being able to create & execute a menu of Pub Classics, Sunday Roasts, as well as Specials, which will attract both locals & visitors to the area.
Our aim is to deliver top quality service & standards at every opportunity and we are looking for a Chef who is equally as passionate about delivering exceptional service and quality at all times. We are looking forsomeone whotakes pride in their work and who will strive to ensure that every customer leaves the pub having had a great dining experience, whatever the occasion.
An eye for detail and a passion for quality are also essential.
Outline of Chefs Responsibilities:
- Create & Build Menus
- Manage Kitchen Team
- Ordering & Managing Stock Levels
- Maintaining Service, Hygiene & Cleanliness Standards
- Ensuring all H&S and Risk Assessments are kept up to date
Some other benefits/employee support which we offer include:
Salary: £36,000 - £40,000 per year depending on experience
- Accommodation available subject to agreement.
- Performance Based Bonus Structure to be Agreed.
- Pension Scheme
- Free Food
- Supplier Training - Learn about your produce & enjoy some tastings
- E-Learning Modules that are certified
- Access to wages early, if needed
- Employee assistance through the Licensed Trade Charity.
