Senior Sous Chef
£41,000 + Benefits
Bath
Benefits:
- Wellness and mental health support
- Employee rewards card offering exclusive benefits across our locations
- Participation in kitchen and front-of-house events and activity days
- Competitive salary with additional tips
- On-site parking and food discounts
An exciting opportunity for a dynamic and experienced Senior Sous Chef to join our award-winning kitchen team. You'll be working in a state-of-the-art kitchen, under the guidance of a renowned Head Chef. This role is a fantastic chance to further your career within a successful and rapidly growing company, known for its commitment to quality and excellence.
Sous Chef Ideal Candidate Profile:
- Minimum of 2 years' experience as a Sous Chef, with a background in fine dining or high-end gastropubs
- A passion for culinary arts and a proven track record in creating innovative menus and exceptional food
- Strong leadership skills, capable of managing and training a team of junior chefs
- Thorough knowledge of current food safety and hygiene regulations
- Proactive and entrepreneurial, adept at adapting to market trends and enhancing dining experiences
Sous Chef Key Responsibilities:
- Lead the kitchen operations in the absence of the Head Chef, ensuring culinary excellence
- Assist in the development of new, seasonal menus that meet the highest standards of quality and creativity
- Train and mentor junior chefs, enhancing their skills and culinary knowledge
- Ensure adherence to stringent food safety standards, complete necessary hygiene documentation, and compile environmental health reports as required
- Establish and maintain effective collaboration across all team members to ensure seamless service
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