SonicJobs Logo
Left arrow iconBack to search

Chef de Partie - Leisure Thetford - Full time £13.12 p/h+tips

Blue Arrow - Southampton
Posted 6 days ago, valid for 22 days
Location

Thetford, Norfolk IP24, England

Salary

£13.12 per hour

Contract type

Full Time

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

Sonic Summary

info
  • A popular independent center in Thetford is hiring a Chef de Partie with a salary of £27,289.60 per annum plus tips, equivalent to £13.12 per hour.
  • The position is permanent and full-time, requiring 40 hours a week with alternate weekends and a mix of shifts from 8am-5pm and 9am-6pm, with no evening work.
  • Responsibilities include preparing high-quality dishes, assisting the Head Chef with menu development, and ensuring health and safety standards are met.
  • Candidates should have experience as a Chef de Partie or commis chef in a similar venue, along with excellent communication skills and a passion for food.
  • The role offers a great staff benefits package, including a pension, well-being scheme, and paid holiday.

Chef de partie - work life balance - £27,289,60 per annum plus tips (£13.12 P/H) - Thetford
A popular independent centre is seeking to appoint a Chef de partie to join a brigade and continue the sites reputation for catering excellence !
Key Info:
Salary: £27,289,60 ( £13.12 p/h ) + tips
Hours: Permanent, Full Time (alternate weekends and a mix of 8am-5pm and 9am-6pm) alternate weekends no evenings straight shifts ,40 hours a week
Location: Thetford, Norfolk
Great staff benefits package (pension, well - being scheme, paid holiday, and lots more!)
Responsibilities:
* Preparing, cooking and presenting high quality dishes
* Assisting the Head Chef in creating menu items, recipes and developing dishes
* Preparing meat and fish
* Assisting with the management of health and safety
* Assisting with the management of food hygiene practices
* Monitoring portion and waste control
* Overseeing the maintenance of kitchen and food safety standards

Requirements:
* Experience as a Chef de partie or commis chef in a similar venue
* Excellent communication skills
* Passionate about food
* Enthusiastic attitude and willingness to take operation to the next level

Apply Now!!!
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.