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About the Venue
In the heart of Royal Tunbridge Wells, is a charming 17th-century pub known for its warm hospitality, exceptional food, and relaxed atmosphere. With a focus on high-quality, locally sourced ingredients, serving classic British dishes with a modern twist. Renowned Sunday roasts, seasonal specials, or hearty pub classics, this gastro prides themselves on delivering outstanding dining experience in a welcoming setting.
The Role Senior Chef de Partie
We are looking for a passionate and skilled Senior Chef de Partie to join our dynamic kitchen team. This is an excellent opportunity for an ambitious chef who wants to develop their skills in a high-quality, fast-paced environment.
Key Responsibilities:
Assist in the preparation and execution of high-quality dishes across all sections of the kitchen.
Maintain the highest standards of food hygiene, health & safety, and kitchen cleanliness.
Support junior chefs by sharing knowledge and ensuring consistency in food preparation.
Work closely with the Head Chef and Sous Chef to develop seasonal menus and daily specials.
Ensure efficient stock control and wastage management.
Thrive under pressure while maintaining attention to detail and presentation.
What Were Looking For:
Experience as a Chef de Partie in a similar high-quality gastropub or restaurant.
A strong passion for fresh, seasonal ingredients and British cuisine.
Ability to work efficiently and collaboratively within a team.
Good organisational and time-management skills.
A proactive attitude with a willingness to learn and grow within the role.
What We Offer:
Competitive salary and service charge.
Career development and training opportunities.
Staff discounts and benefits.
A friendly, supportive working environment in a well-respected establishment.
If you are a talented and enthusiastic chef looking for your next challenge, i'd love to hear from you! Apply now and to be part of a passionate team dedicated to delivering fantastic food and service.
Salary ranges from £29,000 - £36,000 plus trunc depending on experience
