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Sourdough Baker

SLS Recruitment
Posted 2 days ago, valid for 17 days
Location

Waltham Cross, Hertfordshire EN7 5LS

Salary

£32,000 per annum

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The position is for Experienced Sourdough Bakers with a salary of £32,000 per annum.
  • The ideal candidate should have at least 2 years of experience in a bakery environment, particularly with sourdough techniques.
  • The role involves preparing and baking a variety of sourdough breads while ensuring high standards of consistency and quality.
  • Candidates should have a strong understanding of sourdough production and a passion for baking.
  • This opportunity offers a supportive working environment with a focus on innovation in artisan baking.

Sourdough Baker

Experienced Sourdough Bakers – £32,000 per Annum

Are you a skilled baker with a passion for crafting the perfect sourdough Our client, a well-established artisan bakery, is seeking Experienced Sourdough Bakers to join their talented team.

About the Role

This is a fantastic opportunity to work with a forward-thinking bakery that prides itself on producing high-quality sourdough products. You’ll be part of a dedicated team, using traditional methods and top-quality ingredients to create exceptional baked goods.

What’s on Offer

  • Competitive Salary: £32,000 per year.
  • A supportive and inclusive working environment.
  • The chance to work with an esteemed client known for their innovation in artisan baking.

The Ideal Candidate:

  • Experience: Preferably 2+ years in a bakery environment, particularly working with sourdough techniques.
  • Expertise: A strong understanding of sourdough production, including mixing, shaping, and baking.
  • Passion: A love for baking and a commitment to maintaining high standards.
  • Team Player: Someone who thrives in a collaborative setting and enjoys contributing to a team’s success.

Key Responsibilities:

  • Preparing and baking a variety of sourdough breads to the highest standards.
  • Ensuring consistency and quality in every batch.
  • Maintaining a clean, organised, and safe working environment.

How to Apply

If you’re ready to bring your passion and expertise to a respected bakery, we’d love to hear from you. Please submit your CV along with a cover letter outlining your sourdough baking experience.

This role is being advertised by SLS Recruitment, specialists in connecting top talent with leading employers.

Take the next step in your baking career – apply today!

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.