SonicJobs Logo
Left arrow iconBack to search

Sous Chef

Rayment Recruitment Limited
Posted 2 days ago, valid for a month
Location

Ware, Hertfordshire SG12, England

Salary

£35,000 per annum

Contract type

Full Time

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

Sonic Summary

info
  • The position available is for a Sous Chef at a privately owned gastro pub in Ware, offering a salary of up to £35,000 plus great tips.
  • Candidates must have prior experience and a passion for high-level cuisine and food presentation.
  • A car driver is essential due to the village location, and live-in accommodation can be offered for the right candidate.
  • The successful applicant will work closely with the Head Chef to develop the a-la-carte menu and daily specials in a fast-paced environment.
  • The role requires excellent communication skills and the ability to work well within a team while also taking initiative.

Sous Chef
Up to £35,000 plus great tips
Ware

Car driver essential due to village location. Live-in can be offered for the right candidate.

We are looking for an experienced Sous Chef to join a privately owned and award-winning gastro pub based in Ware. This gastro operation is set against a romantic country backdrop, and is a favourite of not just local, but also traveling custom.

An experienced, enthusiastic individual is required to take on the role of Sous Chef for this reputable Gastro Pub. This beautiful pub is known for producing and presenting a very high standard of fresh food. In this role you will be working closely alongside the Head chef / owner to help develop new ideals for their al- a- carte menu and daily changing specials board. This fast-paced environment requires a person who will work closely in the brigade of three other chefs and under intense pressure, maintain excellent communication skills.

The ideal Sous Chef will have a real passion for high level cuisine and fantastic food presentation. Whilst being able to work in a team, they should take their own initiative. Be innovative with concepts and ideas, always looking to better the current standard whilst remembering their target audience. They should also be looking to grow and develop alongside this blossoming business.

,If you are a Sous Chef looking for a rewarding new opportunity, then please send your CV to Erika at Rayment Recruitment.

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.