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Position:Head Chef
Location:Warrington, UK
Salary:£35,000 - £42,000 (Experience dependent)
Work Model:Monday - Friday
Head Chef - Patisserie | Warrington
Are you a talented and driven senior pastry chef with a passion for delivering excellence at high volumes? Our client, a Warrington-based patisserie works with prestigious clients across the UK and is searching for an exceptionalHead Chefwho brings Michelin or Rosette-star experience, consistency, and creativity to their elite pastry selection.
About the Role:
As Head Chef, you'll lead the kitchen in producing high-quality pastries that meet the exacting standards of esteemed clientele. In this high-volume role, you'll oversee the production of intricate pastries, from classics to seasonal innovations, while ensuring consistency and quality in every piece. Ideal candidates have extensive experience in Michelin or Rosette-star kitchens, a passion for precision and the dedication to turn up and deliver day after day.
Responsibilities:
- Lead the kitchen team in crafting top-tier pastries and desserts.
- Design and develop high-quality, seasonal menu items aligned with client needs.
- Manage inventory, sourcing, and kitchen operations to maintain high standards.
- Train and inspire junior chefs, fostering a positive, motivated work environment.
- Uphold food safety and hygiene standards in every aspect of production.
What Were Looking For:
- Proven experience in a Michelin or Rosette-star patisserie or fine-dining environment.
- Ability to maintain quality and consistency in high-volume production.
- Strong leadership skills with a hands-on approach to daily operations.
- Enthusiastic, reliable, and passionate about delivering excellence.
What We Offer:
- Competitive salary based on experience
- Opportunities for creative input and product innovation
- A professional, supportive team dedicated to high standards
If you're ready to bring your skills to a patisserie known for uncompromising quality, apply today to join this team in Warrington.
