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Food Tech Teacher/ Cover Supervisor - January 2025

Timeplan Education Group Ltd
Posted 2 days ago, valid for 10 days
Location

Watford, Hertfordshire WD24 4LH

Salary

£25,000 - £30,000 per annum

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Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The Food Technology Teacher position is located in Watford, Hertfordshire, offering a salary range of £170-£230 per day.
  • This full-time role requires a qualified teacher with experience teaching Food Technology at the secondary level, starting in January 2025.
  • The teacher will deliver creative lessons in food preparation, nutrition, and food science for KS3, KS4, and possibly KS5 students.
  • Key responsibilities include managing practical cooking sessions, ensuring safety standards, and fostering a passion for food and health among students.
  • Candidates must hold Qualified Teacher Status (QTS) or a relevant teaching qualification, along with a degree in Food Technology or a related field.

Food Technology Teacher

Location: Watford,HertfordshireSalary: £170-£230 a dayContract Type: Full-time Monday- FridayStart Date: January 2025

We are looking for a passionate and dynamic Food Technology Teacher to join our team and inspire the next generation of chefs, nutritionists, and food innovators!

The Role:As a Food Technology Teacher, you will:

  • Deliver engaging and creative lessons in food preparation, nutrition, and food science for KS3, KS4, and possibly KS5.
  • Develop practical skills in students, ensuring a hands-on approach to learning.
  • Prepare students for coursework and practical assessments, helping them achieve excellent results in their Food Technology qualifications.
  • Create a safe and stimulating learning environment in the kitchen/classroom.
  • Work collaboratively with the department to develop schemes of work, resources, and cross-curricular projects.
  • Foster a passion for food, health, and wellbeing in students.

Key Responsibilities:

  • Plan, deliver, and assess high-quality Food Technology lessons in line with the national curriculum.
  • Guide students in the safe use of kitchen equipment and techniques.
  • Manage and organise practical cooking sessions, ensuring health and safety standards are met.
  • Support students' progress through clear assessment and feedback.
  • Participate in school-wide events, including extracurricular clubs and initiatives linked to food and nutrition.

Qualifications and Experience:

  • Qualified Teacher Status (QTS) or relevant teaching qualification.
  • A degree or equivalent in Food Technology, Nutrition, or a related field.
  • Experience teaching Food Technology at secondary level is desirable.
  • A passion for food, health, and inspiring young people.
  • Strong classroom management and organisational skills.

Please apply if you are interested.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.