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Dietitian

Piers Meadows Recruitment
Posted 25 days ago, valid for 5 days
Location

Weston-Super-Mare, Somerset BS24 8EL, England

Salary

£30,000 - £36,000 per annum

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Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • We are looking for a Band 6 Dietitian at Weston General Hospital, part of the University Hospitals Bristol and Weston NHS Foundation Trust.
  • The role requires a degree in Dietetics or an equivalent qualification, along with registration with the Health and Care Professions Council (HCPC), and relevant clinical experience.
  • Key responsibilities include conducting dietetic assessments, providing tailored dietary advice, and collaborating with multidisciplinary teams.
  • The position offers a competitive salary, though the exact figure is not specified in the job description.
  • This is an excellent opportunity to contribute to patient care in a dynamic and supportive healthcare environment.

Job Title: Band 6 DietitianLocation: University Hospitals Bristol and Weston NHS Foundation Trust, Weston General HospitalAddress: Grange Road, Uphill, Weston-Super-Mare, Somerset, BS23 4TQ, United KingdomRegion: South West England

Role Summary:We are seeking a Band 6 Dietitian to join our dynamic team at Weston General Hospital. This role will involve providing comprehensive dietetic assessments, nutritional advice, and care planning for a diverse patient population. You will work closely with other healthcare professionals to deliver high-quality, evidence-based nutrition care across various settings within the hospital.

Key Responsibilities:

  • Conduct thorough dietetic assessments and develop individualized nutrition care plans for patients.
  • Provide dietary advice and education to patients and their families, tailoring recommendations to specific medical conditions and nutritional needs.
  • Collaborate with multidisciplinary teams to ensure a holistic approach to patient care.
  • Monitor and evaluate the effectiveness of nutritional interventions, adjusting care plans as necessary.
  • Participate in clinical audits, research projects, and quality improvement initiatives to enhance service delivery.

Essential Skills and Experience:

  • Degree in Dietetics or equivalent qualification and registration with the Health and Care Professions Council (HCPC).
  • Experience in a clinical setting, with the ability to assess and manage a diverse range of medical conditions.
  • Strong communication skills, both verbal and written, for effective patient education and teamwork.
  • Ability to work autonomously while also contributing to a collaborative team environment.

This position offers a valuable opportunity to make a significant impact on patient care within a supportive and innovative healthcare environment.

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.