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Rayment Recruitment are looking for Relief Chefs to join our catering teams across Essex.
The candidates will have a passion for working with fresh ingredients and amazing hospitality.
We offer excellent hourly rates depending on experience and the option to join the company Pension Scheme.
The ideal candidates will have:
- Previous Senior Chef experience.
- Food hygiene Certificate.
- Excellent knowledge of all HACCP, COSHH and Health and Safety in the workplace.
Responsibilities
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in compliance with food safety regulations and standards.
- Manage kitchen operations, including inventory control, stock rotation, and cleanliness of the kitchen area.
- Collaborate with other kitchen staff to ensure efficient meal preparation and service.
- Cater for special events as required, ensuring all dietary requirements are met.
- Maintain a high standard of hygiene and cleanliness throughout the kitchen at all times.
- Help train and mentor junior kitchen staff, fostering a positive learning environment.
If you think this is the role for you then apply now and a member of our Recruitment Team will be in touch.
