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Chef Cook

Highfield Caravans Limited

Posted 2 days ago, valid for a month

Withernsea, East Riding of Yorkshire HU19 2PN, England

£12.2 per hour

Full Time

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Sonic Summary

The job requires experience in food hygiene, allergens, and food preparation, though training will be provided.
Candidates should be able to work as part of a team and independently, using their initiative alongside the Head Chef.
The role involves preparing traditional pub food, including desserts, in a dynamic kitchen environment.
Working hours are based on a two-week rota, with specific shifts on weekdays and weekends.
Wages will be discussed during the interview and will depend on the candidate's experience.

Experience preferred, knowledge of food hygiene, allergens, food prep etc.

Training will be given including courses to gain certificates.

To be able to work as a team, supporting and working alongside our Head Chef, also being able to work on your own using your initiative. Traditional pub food made fresh, including desserts.

Hours are based on a two weekly Rota.

Week 1

Monday and Tuesday 10.30am - 8pm

Friday 11am - 8pm

Week 2

Monday and Tuesday 10.30am - 8pm

Friday 11am - 8pm

Saturday 11am - 8pm

Sunday 10am - 6pm

Also to cover for the Head Chefs Holidays and sickness.

Wage will be discussed at the interview depending on experience.

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Chef Cook

Kitchen Team Manager

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