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The Club Company's mission is to be unquestionably the UK's premier collection of country clubs and we understand that the bedrock of any successful business is its people, how they treat each other, their customers and how they live and breathe our values day in, day out.
With a warm and welcoming atmosphere, our clubs are set in beautiful locations with an inspiring mix of sporting, leisure and wellbeing facilities offering a feel-good experience to members and guests. Our clubs are an exceptional venue to work and enjoy.
Our CARE values - Caring, Ambitious, Respectful and Energised - are designed to guide and inspire our team every day. Our team members ensure that our clubs are places that people love to visit. Because our customers are a huge part of what makes our clubs so special, we place them at the heart of everything we do.
We are looking for an experienced, talented, enthusiastic and hard working individual to lead the Food & Beverage team and operation at the resort. The successful applicant will report to the General Manager and is supported by a Head Chef, Deputy F&B Manager and Supervisor and will be expected to deliver exceptional service and standards to both Club Members and visitors alike.
As a F&B Manager, you will take full accountability for all aspects of the F&B operation, supporting, coaching and supervising your F&B colleagues across all areas of our F&B department (Lakeside pub, Bistro, Strike Shack bar and Meeting and Events function rooms), as well as overseeing general daily F&B operations. Therefore, a good working knowledge and experience of within a multi-outlet F&B operation is essential, along with the ability to quickly engage with colleagues and work well under pressure.
This is largely a strategic role managing rotas, resourcing and recruitment, inductions, on-going training delivery and planning, departmental communications and on-the-job coaching, along with driving all commercial aspects (revenue, margins, costs and payroll). You must also be a natural host, leading by example, and be able to get the best from your team as a great trainer / coach to instil the highest levels of service standards.
This is an excellent opportunity to increase your experience within a quality establishment and continue to maintain the reputation for outstanding F&B and service.
Our clubs offer a warm and welcoming atmosphere, are set in beautiful locations and have an inspiring mix of facilities. Our clubs are a cut above.
We are hugely proud of our facilities and the experiences that we offer, so well always make sure that everything is up to our standards. Regardless of the reason for their visit, our clubs are places that people love to spend their time and what makes it so special is that our team place our customers at the heart of everything we do.
In addition to a competitive salary, we offer an excellent range of staff benefits, including
- Fun and professional work environment
- Complimentary use of health club, group exercise classes and golf facilities
- Competition play for team members with a golf handicap
- Bonus holiday days
- 50% off when you stay at our hotels
- 70% off meals on duty (50% when off duty)
- 25% off food, drink, retail and spa treatments at other times
- Discounted membership for a friend or your family membership
- Free Parking
- Uniform provided
- Learning and Development programs
- Employee Assistance Programme
- Opportunities to grow and develop within the group
- Cycle to Work scheme
- Wagestream - a money management app that gives you access to a percentage of your pay as you earn it
Job Types: Full-time, 40 hours per week
Salary: £34,500-£36,500 plus upto 10% annual bonus (upto £40,000 OTE)
Schedule:
- Monday to Friday (shifts between 0730-2215) - around the needs of the business with full leadership cover 7-days a week
- Weekends
- Evening availability for functions (until 0200)
