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Are you looking for your next move as a Sous Chef with a menu focused on bold flavours, seasonal ingredients, and exceptional provenance? We may have the perfect opportunity for you.
We create unforgettable dining experiences, ensuring that our guests leave with lasting memories, not just a meal.
The Perks of the Sous Chef:
- A free meal from the employee menu every shift
- 100% discount on food and drink for you, your family, and friends
- Exciting internal development programmes with plenty of opportunities for growth
- Bonus opportunities for successful referrals
- 24/7 support with Smart Health for your well-being
- Company pension scheme & life assurance
Responsibilities of the Head Chef:
As Sous Chef, youll be at the helm of a kitchen team, leading and inspiring your chefs to strive for excellence every day. Youll ensure the kitchen runs smoothly, maintaining top standards while working closely with the General Manager to get the best out of both your team and the business. #goodvibesonly.
About You:
- Proven experience as a Sous Chef in a premium restaurant
- Exceptional culinary skills and creativity, with a strong understanding of modern cooking techniques.
- Excellent leadership and communication skills, with the ability to motivate and develop a diverse team.
- Knowledge of food safety and sanitation regulations.
- Passion for food, a keen eye for detail, and a commitment to delivering an outstanding guest experience.
- If youre ready to take the lead in our kitchen and bring your culinary vision, please click the apply button below for more information about this amazing opportunity.
If youre ready to lead a kitchen and bring your culinary vision to life, wed love to hear from you! Click the apply button below to find out more about this exciting opportunity.
We look forward to hearing from you!
