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Sous Chef

DoubleTree by Hilton
Posted 4 days ago, valid for a month
Location

Wokingham, Berkshire RG40 1ST, England

Salary

not provided

info
Contract type

Full Time

Retirement Plan
Employee Discounts

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Sonic Summary

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  • The Doubletree by Hilton St. Annes Manor in Wokingham is seeking a passionate Sous Chef to support the Head Chef and uphold brand standards.
  • Candidates should have a minimum of 4 years of experience in the culinary field, with at least 1 year in a cooking role preferred.
  • The position offers a competitive salary along with service charge, employee discounts, meals on duty, and access to gym facilities.
  • Additional benefits include a pension scheme, 28 days of holiday per annum, and free parking.
  • Applicants must be legally authorized to work full-time in the UK and should demonstrate strong customer service and communication skills.
Job description

Are you a chef looking for the next step in your career then please look no further we are recruiting for a Sous chef that has drive and passion and is able to support the Head Chef in the deliverance of our brand standards.

Set in beautiful 25 acres of land, Doubletree by Hilton St. Annes Manor, Wokingham is a stunning property only 30 minutes from Heathrow Airport. The Hotel has 170 bedrooms, 8 meeting rooms including the St Annes suite which can cater for up to 250

What we are looking for from you:

Ask yourself, are you someone who is totally customer focused to consistently deliver excellent service with informed, friendly and effective approach? Then youre a match, we need you.

Do you possess excellent communication skills, can you work on your own initiative and do you have a genuine desire to work in the hospitality industry? Then we want to hear from you as soon as possible.

As a Sous Chef you will:

  • Be highly motivated, positive and talented
  • Be able to take the lead in the absence of the Head Chef
  • Be computer literate and be responsible for stock and order for the department
  • Passion for service and presentation in everything you do
  • Enjoy training so the team is as good as they can be
  • Ensure you and your team have highest of standards of cleanliness, food hygiene and health and safety.
  • Level 3 Food Safety would be an advantage

Whats on offer:

  • Competitive package with service charge as an additional monthly extra
  • You get 50% discounts on food and beverage across the M&T group
  • You also benefit from Employee Discounts with M&T Hotels and Hilton Hotels worldwide
  • Meals on duty
  • Pension scheme
  • Theres also an employee referral reward scheme
  • You get free use of our gym and leisure facilities
  • There is 28 days holiday per annum
  • Free parking

As you can imagine the potential here is enormous so were looking for a Sous Chef with a passion for food and delivering excellent customer service.

If were talking your language and think youve got what it takes to be in our team then go on click to apply now!

Please only apply for this position if you are currently living in and have the right to work full time in the UK with no restrictions.

Sorry in advance, only shortlisted applicants will be contacted - if you do not receive a response to your application you havent sold yourself to us, now that could be our loss so make sure we love your application if you really want the position.

Job Types: Full-time, Permanent

Additional pay:

  • Tips

Benefits:

  • Canteen
  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • Gym membership
  • Health & wellbeing program
  • On-site gym
  • On-site parking
  • Referral program

Schedule:

  • 8 hour shift
  • Weekend availability

Experience:

  • Chef: 4 years (preferred)
  • Cooking: 1 year (preferred)

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.