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Head Chef
Country House Hotel - Berkshire
Salary:
- £45,000
- Free parking
- Discounts throughout the Hotel
- Free Gym use
Key Responsibilities:
- Lead and inspire a dedicated kitchen brigade to consistently deliver high-quality cuisine.
- Oversee banqueting operations for large-scale events with a focus on efficiency and precision.
- Develop innovative menus that cater to a wide range of guest preferences.
- Collaborate with other hotel departments, particularly the Sales Office, to ensure seamless event execution.
- Train and develop team members to maintain a high standard of service across all F&B outlets.
Are you an experienced Head Chef or Senior Sous Chef with a passion for delivering exceptional culinary experiences for large events? We are excited to present an outstanding opportunity for a Head Chef to lead the food and beverage operations at a beautifully refurbished hotel in Berkshire.
As Head Chef you will be responsible for overseeing multiple outlets, including a restaurant, alfresco dining, bar/lounge, room service, and a stunning events space catering for up to 500 guests.
