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Sonic Summary
The Cook (Flex) position in Danville, Pennsylvania, involves preparing food for patients, employees, and special functions while maintaining high standards of customer service.
Candidates should have a minimum of 2 years of experience in food service and a high school diploma or equivalent is preferred.
The role is per diem and part-time, with no benefits eligibility, and requires adherence to quality, safety, and sanitation standards.
Responsibilities include preparing meals, documenting food usage, and interpreting patient meal tickets, all performed in an office environment.
Salary details are not provided, but the position emphasizes a collaborative and diverse workplace culture.
Job Title: Cook (Flex) Location: Danville, Pennsylvania Job Category: Hospitality Services, Cooks Schedule: Per Diem Work Type: Part time Department: JM-GMC Food Services Team Date Posted: 09/09/2024 Job ID: R-66954
Job Summary
Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.
Job Duties
Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
Documents preparation and usage of food according to established standards.
Maintains all quality, safety, and sanitation standards making sure all items are wrapped and stored and labeled properly during all phases of production.
Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, ingredients, labels and dating.
Work is typically performed in an office environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job.
Position Details
This is a flex position (per-diem, hours as needed). Non-benefits eligible.
To learn about our Foodservice team, click here:http://jobs.geisinger.org/food
Education
High School Diploma or Equivalent (GED)- (Preferred)
Experience
Minimum of 2 years-Food Service (Preferred)
Our Purpose & Values
OUR PURPOSE & VALUES: Everything we do is about caring for our patients, our members, our students, our Geisinger family and our communities. KINDNESS: We strive to treat everyone as we would hope to be treated ourselves. EXCELLENCE: We treasure colleagues who humbly strive for excellence. LEARNING: We share our knowledge with the best and brightest to better prepare the caregivers for tomorrow. INNOVATION: We constantly seek new and better ways to care for our patients, our members, our community, and the nation. SAFETY: We provide a safe environment for our patients and members and the Geisinger family We offer healthcare benefits for full time and part time positions from day one, including vision, dental and domestic partners. Perhaps just as important, from senior management on down, we encourage an atmosphere of collaboration, cooperation and collegiality. We know that a diverse workforce with unique experiences and backgrounds makes our team stronger. Our patients, members and community come from a wide variety of backgrounds, and it takes a diverse workforce to make better health easier for all. We are proud to be an affirmative action, equal opportunity employer and all qualified applicants will receive consideration for employment regardless to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.
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By applying, a Geisinger account will be created for you. Geisinger's Terms & Conditions and Privacy Policy will apply.