Location: Danville, Pennsylvania
Job Category: Hospitality Services, Cooks
Schedule: Rotation
Work Type: Full time
Department: GMC Food Services Production Team
Date Posted: 07/26/2024
Job ID: R-58718
Job Summary
Geisinger is proud to offer a Cook a $2,500 sign on bonus for eligible candidates, $15.75 minimum hiring rate with increased rates for experienced individuals and $2 shift differentials for evening, nights, and weekend shifts!Job Duties
Benefits of working at Geisinger:
- Comprehensive benefits package, including health insurance that starts day one of employment
- Grow your career with up to $5000 in tuition reimbursement per year
- Three medical plan choices, including options to save with a flexible spending account (FSA) and health savings account (HSA)
- Company paid Life Insurance, Short-term disability, and Long-term disability
- Competitive 401(k) plan that includes automatic Geisinger contributions starting day one of employment
- PTO plan that allows you to earn more time fast
- MyHealth Rewards wellness program to improve your health and earn incentives
- Family-friendly support to include adoption assistance, paid parental leave, paid military leave and a free care.com membership with discounted backup care for your loved ones.
- On the job training and education
- Professional opportunities for growth and advancement
- Community involvement through our Employee Resource Groups
- Employee referral incentive program
Join the Geisinger Family! Apply now! To learn more about Geisinger opportunities, please contact our Candidate at GeisingerCareers@geisinger.edu
Job Description:
Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.
- Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
- Documents preparation and usage of food according to established standards.
- Maintains all quality, safety, and sanitation standards making sure all items are wrapped and stored and labeled properly during all phases of production.
Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, ingredients, labels and dating.
Work is typically performed in an office environment. Accountable for satisfying all job specific obligations and complying with all organization policies and procedures. The specific statements in this profile are not intended to be all-inclusive. They represent typical elements considered necessary to successfully perform the job.
Position Details
Full Time: Cook
New Hires are eligible for a Sign-on Bonus up to $2,500!
Rotating weekends and holidays required.
Eligible for shift differential.
To learn about our Foodservice team, click here: https://jobs.geisinger.org/food