Hotel:Â
Murfreesboro Embassy SuitesDirector of Food & BeverageFull timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence
Join the Murfreesboro Embassy Suites team as our Director of Food & Beverage! Located just outside Nashville, our 283 all-suite hotel with 63,000 square feet of event space is ideal for a driven hospitality professional seeking to elevate their career. This position offers a unique chance to grow with a supportive leadership team dedicated to investing in talent and empowering team members to make a meaningful impact. If you’re ready to take on a key leadership role and shape exceptional guest experiences in a dynamic setting, we’d love to hear from you!
At Atrium Hospitality, we want our associates to have positive experiences; and we strive to bring to life a culture that promotes six simple values that drive us to be better for our associates and our guests. We are looking for a highly motivated and analytical individual to join our leadership team as Director of Food and Beverage. The Director of Food and Beverage is a proactive solution seeker, they lead by example, don’t settle for the normal, and continuously encourage and engage their team members. They will provide the strategic leadership required to achieve the fiduciary and quality goals of the owners, guests, stakeholders, and team members. The Director will ensure the effective and efficient operation of all facets of the hotel Food and Beverage operation.
Salary Range: $75,000- $90,000
Bonus Eligible
This role plays an important part in our culture:
- As this role is a director position and will be leading other managers, we are looking for someone with 5-10 years' experience in leading operations within Food & Beverage and Banquets.Â
- You will be responsible for making key business decisions regarding all F&B operations of the hotel, you must have experience as a decision-maker with an ability to identify problems and creatively and expeditiously find solutions.
- Service and development are one of Atrium’s top goals for all our associates. Our leaders must have the ability to develop results-oriented associates through effective training, evaluation, motivation, coaching and counseling; ability to assist others in developing needed skills for effective job performance.
- ServSafe and TIPS Certification required from all F&B team members. As Director you must have this certification or ability to get certified within 90 days of starting
- Hotels operate 24 hours a day, 7 days a week. Our leaders must be flexible with respect to working days, early mornings, evenings, weekends, and holidays.
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When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include:
- Daily Pay
- Significant Travel Discounts on Marriott and/or Hilton properties
- 401k Plans
- Medical Insurance
- Other property specific benefits
Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.
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