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Hotel:
Omaha Embassy Suites555 South 10th StOmaha, NE 68102Food and Beverage AttendantPart timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence
Primary Purpose:
The primary purpose of the Food & Beverage Attendant is to provide guests with an excellent dining experience while assisting in the presentation of the complimentary breakfast/evening reception. The breakfast shifts have early morning start times and will require weekend availability. Shifts typically start between 5:00am-7:30am and end around 1:00PM.
Work Performed:
The Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments:
- Complete the sanitization/disinfection/cleanliness of work area, including counter tops, utensils, equipment, and refrigeration equipment;
- Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area.
- Provide a high level of customer service, including resolving customer concerns in a warm and professional manner;
- Able to perform the duties of a complimentary bartender, busser, cook, or server as needed;
- Knowledge of menus, presentation, and preparation methods;
- Ensure that all food is stored in proper containers and at proper storage and holding temperatures;
- Work with all employees as a team to ensure smooth operation of food production;
- Facilitate shift changes and relay any pertinent information to supervisor and/or next shift employees;
- Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination, keeping compartment sink, side boards, and refrigerators clean and sanitized;
- Follow all company and safety and security policies and procedures; report accidents, injuries and unsafe work conditions to management; complete safety training and certifications; and
- Any and all other work as required to complete the primary purpose of the position.
Qualifications:
- Previous customer service experience
- Previous food service experience
- High school diploma or equivalent
- Food Safety Training certified or become certified within first 60 days of employment.
- Able to lift a minimum of 50lbs occasionally and 15lbs regularly
- Able to bend and squat repeatedly
- Able to walk and stand for duration of scheduled shift
- Flexible to work early mornings, weekends, and holidays
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When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include:
- Daily Pay
- Significant Travel Discounts on Marriott and/or Hilton properties
- 401k Plans
- Medical Insurance
- Other property specific benefits
Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.
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