Chef De Partie

A 4-star hotel located in Amersham is seeking a Chef to join their team. This hotel is recognized for its luxury accommodations and exceptional dining experiences. The role offers a competitive salary ranging from 12 to 14 per hour, depending on experience and hours worked, along with additional benefits.

This is a key opportunity for an enthusiastic and hands-on Chef, working 8-10 hour shifts. The successful candidate will support the restaurant team, ensuring outstanding service in the hotel's renowned dining establishments. The role involves maintaining high standards and contributing to the fine dining experience through a dedication to customer care and service. With a focus on using the freshest ingredients, the hotel requires creativity, precision, and a willingness to learn in a dynamic and fast-paced environment.

The ideal candidate will have prior experience in a similar Chef role within the hotel sector, providing a solid understanding of the unique demands of the industry. While respecting tradition, the candidate should demonstrate a forward-thinking approach and the ability to adapt in a high-volume operation. Strong organisational skills, a positive attitude, and exceptional customer service are essential for success in this position. Creativity, innovation, and excellent communication skills are highly valued by the hotel.

Along with a competitive salary of 12 to 14 per hour and a guaranteed minimum contract of 20 hours, the hotel offers a comprehensive benefits package. Staff enjoy meals during shifts, access to health and wellness plans, and shift guidelines that support a healthy work-life balance. The hotel fosters a supportive and rewarding work environment.

To apply for this position, please come back to me with your CV and details of your CV, salary expectations and notice period.