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Chef de Parte

Blue Arrow - Newbury
Posted 3 days ago, valid for 25 days
Location

Basingstoke, Hampshire RG21 7QU, England

Salary

£30,000 per annum

Contract type

Full Time

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Sonic Summary

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  • A prestigious 4-star hotel in Basingstoke is seeking an experienced Chef de Partie with a salary of £30,000 plus benefits.
  • The successful candidate will oversee the events and hospitality department, ensuring the delivery of high-quality conferences and banquets.
  • Candidates should have previous experience as a Chef de Partie in a hotel or high-end restaurant, along with relevant culinary qualifications.
  • Key responsibilities include managing a designated kitchen section, maintaining food safety standards, and collaborating with the kitchen team to develop innovative menus.
  • The hotel offers career development opportunities and a supportive kitchen environment, making it an ideal position for a motivated chef.

Chef de Partie - 4-Star Hotel, Basingstoke
Basingstoke
Start Date: ASAP
Salary: £30,000 + Benefits

A prestigious 4-star hotel in Basingstoke is seeking an experienced and dynamic Chef De Parte to oversee its thriving events and hospitality department. The successful candidate will be responsible for ensuring the seamless delivery of conferences, banquets, and special events, maintaining the hotel's reputation for excellence.

As Chef de Partie, you will play a crucial role in the kitchen, managing your own section while ensuring the highest culinary standards. You will work closely with the Sous Chef and Head Chef to maintain quality, consistency, and efficiency in all dishes.

Key Responsibilities:
* Prepare and cook high-quality dishes for restaurant service, banquets, and events.
* Manage your designated section efficiently, ensuring smooth kitchen operations.
* Maintain food safety, hygiene, and allergen compliance at all times.
* Work collaboratively with the kitchen team to develop innovative menus.
* Monitor stock levels and assist with ordering to minimize waste.
* Train and mentor junior chefs to maintain high culinary standards.
What We're Looking For:
* Previous experience as a Chef de Partie in a hotel, fine dining, or high-end restaurant.
* Strong knowledge of classic and modern cooking techniques.
* Passion for fresh, seasonal ingredients and exceptional food presentation.
* Ability to work under pressure in a fast-paced environment.
* Excellent teamwork, communication, and leadership skills.
* Relevant culinary qualifications (e.g., NVQ Level 2 or equivalent).

What We Offer:
* £30,000 salary plus benefits.
* Career development opportunities within a respected hospitality group.
* A supportive and friendly kitchen environment.
* Staff discounts, meals on duty, and other perks.

Apply Now! If you are a talented and motivated chef looking for a new challenge, we'd love to hear from you. Apply today and become part of our award-winning team!

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.