Executive Chef

jdr Hospitality Recruitment

Posted 20 hours ago, valid for a month

Bath, Bath and North East Somerset BA11TP, England

£65,000 per annum

Full Time

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Sonic Summary

A well-established high-end hotel is seeking an Executive Chef to join their senior management team.
The role involves delivering seasonal menus across various meals and managing a brigade of 11 chefs and kitchen porters.
Candidates must have a hands-on management style and experience in food service.
A minimum of 2 AA rosettes in a Head Chef capacity is required, along with proven kitchen management skills.
The position offers a competitive salary with opportunities for bonuses and service charge.

This well-established high-end hotel are currently looking for an Executive Chef to join the senior management team and lead the culinary team forward.

Delivering seasonal menus across breakfast, lunch, dinner, afternoon teas, with occasional functions will be the main priority of this role. Including managing and developing a brigade of 11 chefs and kitchen porters.

For this Executive Chef role you must have a hands-on style of management and enjoy being an active part of food service. You must have cooked to at least 2 AA rosettes in a Head Chef capacity and be well-practised in kitchen management. Able to achieve financial and EHO targets.

Along with a decent salary there is an opportunity to earn bonus and service charge.

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