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Sous Chef

Goldenkeys
Posted a day ago, valid for a month
Location

Blackburn, Lancashire BB1, England

Salary

£50,000 per annum

Contract type

Full Time

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Sonic Summary

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  • A prestigious Michelin-starred restaurant in Lancashire is seeking a Sous Chef to join their team under a highly acclaimed chef.
  • The position offers a salary of £40,000 per annum, with an additional service charge of £8,000 to £10,000.
  • Candidates should have a fine dining background and a desire to progress in their culinary career.
  • Responsibilities include supporting the Executive Head Chef, leading the kitchen brigade, and ensuring high standards in dish preparation.
  • Live-in accommodation is available for £380 per month, along with benefits such as private healthcare and outstanding training opportunities.

Sous Chef 1 Michelin Star Restaurant Lancashire

We are so excited to be assisting one of the UKs most prestigious Michelin-starred restaurants as they embark on an exciting new era under the leadership of a highly acclaimed chef. With a focus on precision, creativity, and an exceptional guest experience, this fine dining destination offers a 50-cover restaurant, a private dining space, and an exclusive chefs table.

Youll be wondering whats in it for you as the Sous Chef

  • £40,000 per annum plus £8,000 to £10,000 service charge
  • Paid overtime with increased service charge per hour
  • Live-in accommodation available £380 per month (all bills included)
  • Private healthcare
  • Leading a team of 20 industry professionals
  • Outstanding training and development opportunities
  • Career progression pathways
  • Death in service benefit
  • Discounts on F&B and hotel stays
  • Free meals on duty

Responsibilities as the Sous Chef

  • Supporting the Executive Head Chef in overseeing all aspects of the kitchen
  • Leading and developing the brigade to maintain world-class standards
  • Ensuring precision and consistency in every dish served
  • Contributing to menu development and upholding the restaurants culinary vision
  • Managing stock control, kitchen organisation, and food safety compliance

If you are a Sous Chef with a fine dining background and the ambition to progress in one of the UKs top kitchens, this could be the perfect next step in your career.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.